Betekenis van:
bacteria order

Voorbeeldzinnen

1. The aim of this element of the programme is to assess the microbiological safety of fresh poultry meat for Campylobacter in order to promote a high level of consumer protection and to collect information on the prevalence of these bacteria in such products.
2. The aim of this element of the programme is to assess the microbiological safety of pre-mixed salads containing raw vegetables and other ingredients such as meat or seafood, as regards Listeria monocytogenes in order to promote a high level of consumer protection and to collect information on the prevalence of these bacteria in such products.
3. Bovine animals, tested with positive result in one of the serological tests defined in this Annex may be subject to a BST in order to support the interpretation of the serological test results; in particular where in officially brucellosis-free or brucellosis-free bovine herds a cross-reaction with antibodies against other bacteria cannot be excluded.