Betekenis van:
shelf life

Voorbeeldzinnen

1. Storage stability and shelf-life
2. The shelf life of all calibration gases must be respected.
3. The proposed in-use shelf life shall be justified.
4. The shelf life of all gases shall be respected.
5. ‘shelf-life’ means shelf-life as defined in Article 2(f) of Regulation (EC) No 2073/2005.
6. How long is the ‘time to product failure’? What is the product’s lifetime, including shelf life?
7. Analysis immediately after sampling (only for smoked and gravad fish)/end of shelf-life;
8. Helps the process of emulsification and improves emulsion stability and shelf-life.
9. Storage temperature in the laboratory up to the end of shelf-life;
10. HTST malt increases stability of taste, flavour and sparkle and therefore the shelf life of beer.
11. The conclusions shall contain the results of analyses, justifying the proposed shelf life and if appropriate, the in-use shelf life, under the recommended storage conditions and the specifications of the finished product at the end of the shelf life, and in-use shelf life if appropriate, of the finished product under these recommended storage conditions.
12. A description shall be given of the investigations by which the shelf life, the recommended storage conditions and the specifications at the end of the shelf life proposed by the applicant have been determined.
13. A description shall be given of the tests undertaken to support the shelf life proposed by the applicant.
14. The maximum acceptable level of individual and total degradation products at the end of shelf life shall be indicated.
15. Even though oxidation stability is controlled, it is likely that shelf life will be limited. Advice should be sought from the supplier as to storage conditions and life.‘.