Betekenis van:
enumeration
enumeration
Zelfstandig naamwoord
- het v.e. nummer voorzien (zijn)
- a numbered list
Synoniemen
Hyperoniemen
enumeration
Zelfstandig naamwoord
- het tellen; het tellen of geteld worden
- the act of counting; reciting numbers in ascending order
Synoniemen
Hyperoniemen
Hyponiemen
enumeration
Zelfstandig naamwoord
- bepaalde methode in het onderwijs
- the act of counting; reciting numbers in ascending order
Synoniemen
Hyperoniemen
Hyponiemen
enumeration
Zelfstandig naamwoord
- opsomming
- the act of counting; reciting numbers in ascending order
Synoniemen
Hyperoniemen
Hyponiemen
enumeration
Zelfstandig naamwoord
- enumeratie
- the act of counting; reciting numbers in ascending order
Synoniemen
Hyperoniemen
Hyponiemen
enumeration
Zelfstandig naamwoord
- telwerk
- the act of counting; reciting numbers in ascending order
Synoniemen
Hyperoniemen
Hyponiemen
Voorbeeldzinnen
- Complete enumeration of the different parts of a carriage does not make a carriage.
- Enumeration of Listeria monocytogenes
- Enumeration of campylobacter
- Enumeration of Campylobacter isolates
- (Enumeration and brief description if necessary):
- Sampling for enumeration of campylobacter at slaughter
- Allowed values for the enumeration SpeedLimitMinMaxValue
- Enumeration: pour plate method using chloramphenicol glucose yeast extract agar
- EUR 60 for each analysis for the enumeration of Listeria monocytogenes;
- the count of Enterobacteriaceae, the presence of Salmonella and enumeration of Bacillus cereus and Clostridium perfringens.
- Analytical method [1]: Enumeration: spread plate method using tryptone soya agar following a heat treatment.
- In Appendix 5 to Annex I, the following is added to the enumeration of distinguishing numbers in point 1.1:
- up to EUR 60 for each sample collected, assessed and reported of for the enumeration of Listeria monocytogenes;
- Analytical method [1]Enumeration spread plate method using tryptone soya agar with preheat treatment of feed samples
- However, the most recent version of standard ISO 6579:2002 is recommended for the detection of Salmonella, the most recent version of standard EN ISO 5552:1997 is recommended for the enumeration of Enterobacteriaceae, the most recent version of standard ISO 7932:1993 is recommended for the enumeration of Bacillus cereus and the most recent version of standard ISO 7937:1997 is recommended for the enumeration of Clostridium perfringens.