Betekenis van:
grapevine
grapevine
Zelfstandig naamwoord
- kring waarbinnen roddels rondgaan
- gossip spread by spoken communication
Synoniemen
Hyperoniemen
grapevine
Zelfstandig naamwoord
- geheime propaganda-actie
- gossip spread by spoken communication
Synoniemen
Hyperoniemen
grapevine
Zelfstandig naamwoord
- klimplant met handvormige bladeren en kleine groenwitte bloempjes, die de wijndruif levert
- any of numerous woody vines of genus Vitis bearing clusters of edible berries
Synoniemen
Hyperoniemen
Hyponiemen
grapevine
Zelfstandig naamwoord
- geruchtenmolen
- gossip spread by spoken communication
Synoniemen
Hyperoniemen
Voorbeeldzinnen
- I heard the news through the grapevine.
- Grapevine Flavescence dorée
- Categories of grapevine products …
- Grapevine stunt virus
- Grapevine products categories …
- Grapevine Flavescence dorée MLO and other grapevine yellows
- Fruit trees, grapevine, berries, vegetables and ornamental trees.
- In case of applications covering different categories of grapevine products, the details bearing out the link shall be demonstrated for each of the grapevine products concerned.
- complex of infectious degeneration: grapevine fanleaf virus (GFLV), Arabis mosaic virus (ArMV);
- the designation for the category of the grapevine product in accordance with Annex XIb;
- further derogations in addition to those referred to in Article 118y(2) which provide that the reference to the category of the grapevine product may be omitted;
- For quality sparkling wines, the reference to the category of the grapevine product may be omitted for wines whose labels include the term ‘Sekt’.
- a name traditionally used in commerce in a large part of the territory of the Community or of the third country concerned, to distinguish specific categories of grapevine products referred to in Article 33(1) of Regulation (EC) No 479/2008; or
- The definition of wine given in the first indent of point (c) of the second subparagraph of paragraph 1 of Annex IV to Regulation (EC) No 479/2008 listing the categories of grapevine products provides for a total alcoholic strength of not more than 15 % vol. However, that limit may be increased to 20 % vol. for wines produced without enrichment in certain wine-growing areas that should be defined.