Betekenis van:
swelling

swelling
Zelfstandig naamwoord
  • kromme rug door vergroeiing van de ruggegraat
  • something that bulges out or is protuberant or projects from its surroundings

Synoniemen

Hyperoniemen

Hyponiemen

swelling
Zelfstandig naamwoord
  • zwelling
  • the increase in volume of certain substances when they are heated (often accompanied by release of water)

Synoniemen

Hyperoniemen

swelling
Zelfstandig naamwoord
  • bobbel; het dikker worden; verdikking; bult
  • something that bulges out or is protuberant or projects from its surroundings

Synoniemen

Hyperoniemen

Hyponiemen

swelling
Zelfstandig naamwoord
  • buil
  • an abnormal protuberance or localized enlargement

Synoniemen

Hyperoniemen

Hyponiemen

swelling
Zelfstandig naamwoord
  • verdikking onder de huid; plaatselijke zwelling
  • something that bulges out or is protuberant or projects from its surroundings

Synoniemen

Hyperoniemen

Hyponiemen

swelling
Zelfstandig naamwoord
  • hobbel
  • something that bulges out or is protuberant or projects from its surroundings

Synoniemen

Hyperoniemen

Hyponiemen

Werkwoord


Voorbeeldzinnen

  1. He has a swelling on his head.
  2. You may have swelling, but don't worry about it.
  3. His knee turned a ghastly blackish purple from the swelling.
  4. Judging by the swelling, the man must have been bitten by a snake.
  5. How many days will it take until the swelling goes down?
  6. Swelling in ethanol solution
  7. Bruising (abrasion/contusion, swelling, oedema)
  8. Strong reactions are easily recognised by local swelling and induration.
  9. Sudden onset of tender swelling of the parotid or other salivary glands
  10. Swelling in water, producing a clear to opalescent, viscous, colloidal solution.
  11. other diseases causing swelling of the combs and wattles, such as:
  12. Obtained from rice––  by the swelling or roasting of cereals or cereal products:
  13. Prepared foods obtained by the swelling or roasting of cereals or cereal products
  14. Swelling in water, producing a clear to opalescent, viscous, colloidal solution. Soluble in ethanol.
  15. Prepared foods obtained by the swelling or roasting of cereals or cereal products: