Betekenis van:
fit out

Voorbeeldzinnen

1. There are gaps between the boards in the box. If you fit them in snugly, you'll get more use out of the box.
2. Since the early 1990s, Rolandwerft has been able to fit out two ships simultaneously (except at times of low demand).
3. Even if it did fit out prefabricated hulls, this would be in the place of — and not in addition to — new building.
4. the meat products have as such been passed as fit for human consumption following a veterinary inspection carried out in accordance with Directive 72/462/EEC;
5. In such a case, Rolandwerft would, for reasons of profitability, rather use its own capacities to build the hulls than to fit out prefabricated hulls.
6. Even before the investment, the quay is longer than a feeder ship and so the yard would, in any case, be able to fit out two shorter ships at the same time.
7. Austria explained that, according to Section 20 of the Banking Act, the FMA could only carry out the so-called ‘fit & proper test’ of the buyer of a bank when the parties had already entered into a binding agreement.
8. the meat has been found fit for human consumption following ante and post-mortem inspections carried out in accordance with Section I, Chapter II and Section IV, Chapters II and IX of Annex I to Regulation (EC) No 854/2004;
9. the meat has been found fit for human consumption following ante and post-mortem inspections carried out in accordance with Section I, Chapter II and Section IV, Chapters VII and IX of Annex I to Regulation (EC) No 854/2004;
10. the meat has been found fit for human consumption following ante and post-mortem inspections carried out in accordance with Section I, Chapter II and Section IV, Chapters III and IX of Annex I to Regulation (EC) No 854/2004;
11. the meat has been found fit for human consumption following ante and post-mortem inspections carried out in accordance with Section I, Chapter II and Section IV, Chapters IV and IX of Annex I to Regulation (EC) No 854/2004;
12. it has been found fit for human consumption following ante and post-mortem inspections carried out in accordance with Section IV, Chapter V of Annex I to Regulation (EC) No 854/2004;
13. it has been found fit for human consumption following ante-mortem and post-mortem inspections carried out in accordance with Section I, Chapter II and section IV, Chapters VI and IX of Annex I to Regulation (EC) No 854/2004;
14. it has been found fit for human consumption following post-mortem inspections carried out in accordance with Section I, Chapter II and Section IV, Chapter VIII of Annex I to Regulation (EC) No 854/2004;
15. The slaughtered animal must be fit for human consumption following post-mortem inspection carried out in the slaughterhouse in accordance with Regulation (EC) No 854/2004, including any additional tests required in the case of emergency slaughter.